Pumpkin Butter
Pumpkin Butter offers a rich, spiced spread with warm cinnamon and cloves, perfect for fall and holiday celebrations. Its smooth, sweet flavor complements toast, muffins, or cheese platters, making it a versatile addition to any autumn table or gift basket. A cozy, homemade treat for pumpkin lovers.
Ingredients
Instructions
- Bake the pumpkins in the oven at 300°F for 4 to 8 hours, stirring frequently.
- Allow the pumpkin to cool slightly before pureeing or mashing.
- Stir in sugar, cinnamon, and cloves until well combined.
- Simmer the mixture until thickened and flavors meld, if necessary.
- Pour into sterilized jars and store.
Nutrition & Diet Analysis (per serving)
205
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).