Pumpkin Vanilla Pie

Name: Pumpkin Vanilla Pie
Yield: 4 servings
Ingredients: 1 c. Cool Whip; 1 c. pumpkin; 2/3 c. milk; 2 small pkg. vanilla instant pudding; 1 tsp. pumpkin pie spice

Vegetarian Dairy

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Ingredients

1 c. Cool Whip ⓘ
1 c. pumpkin
2/3 c. milk ⓘ
2 small pkg. vanilla instant pudding ⓘ
1 tsp. pumpkin pie spice ⓘ

Instructions

Mix all ingredients together and beat with mixer for 3 to 5 minutes, then put in pie crust and let set 6 hours or overnight. Serve with whip cream.

Nutrition & Diet Analysis (per serving)

226 kcal 11% DV

Protein Fat Carbs

Macronutrients

Protein 4g 8% DV

Total Fat 6.7g 9% DV

Carbs 42.3g 15% DV

Fiber 4.5g 16% DV

Sugar 18.8g 38% DV

Electrolytes

Sodium 224.5mg 10% DV

Potassium 312.8mg 7% DV

Cholesterol 4.3mg 1% DV

Vitamins & Minerals

Vitamin A 251mcg 28% DV

Vitamin C 11mg 12% DV

Vitamin D 0.4mcg 2% DV

Calcium 304.8mg 23% DV

Iron 6.8mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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