Pumpkin Walnut Bites

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Ingredients

  • 1/2 cup (4 ounces) goat cheese, at room temperature
  • 1/2 cup pumpkin puree
  • 40 walnut halves
  • 1/4 cup dried cranberries

Instructions

  1. In a medium bowl, stir together the pumpkin puree and the goat cheese. Place the walnut halves on a serving plate with the flat sides facing up. Spread about 1/2 teaspoon of cheese mixture on each and top with a cranberry.

Nutrition & Diet Analysis (per serving)

307 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 21.8g 28% DV
Carbs 24.1g 9% DV
Fiber 3g 11% DV
Sugar 18.8g 38% DV

Electrolytes

Sodium 116.5mg 5% DV
Potassium 129mg 3% DV
Cholesterol 11.5mg 4% DV

Vitamins & Minerals

Vitamin A 72.8mcg 8% DV
Vitamin C 0.4mg
Vitamin D 0.1mcg 1% DV
Calcium 61.8mg 5% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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