Quick And Easy Torte

Be the first to rate this recipe

Ingredients

  • 1 large Keebler ready graham cracker pie crust
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/3 c. sugar
  • 2 tsp. vanilla
  • 1 (8 oz.) container Cool Whip, thawed

Instructions

  1. Beat cream cheese until smooth.
  2. Gradually beat in sugar and vanilla.
  3. Fold in whipped topping, blending well.
  4. Spoon into crust.
  5. Top with a can of pie filling.
  6. Chill until set (at least 4 hours).
  7. This recipe is for the woman in a hurry!

Nutrition & Diet Analysis (per serving)

308 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 13.5g 17% DV
Carbs 29g 11% DV
Fiber 1.9g 7% DV
Sugar 10.9g 22% DV

Electrolytes

Sodium 234.3mg 10% DV
Potassium 184.5mg 4% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 78mcg 9% DV
Vitamin C 9.8mg 11% DV
Vitamin D 0.1mcg 1% DV
Calcium 36.5mg 3% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Dairy recipes → All recipes →