Quick Apple Custard Pie

VegetarianDairy
Be the first to rate this recipe

Ingredients

  • 1 unbaked pastry shell (9 or 10 inch) ⓘ
  • 1 1/2 cups sour cream ⓘ
  • 1 (14 ounce) can sweetened condensed milk ⓘ
  • 1/4 cup frozen apple juice concentrate, thawed ⓘ
  • 1 egg ⓘ
  • 1 1/2 teaspoons vanilla extract
  • 1/4 teaspoon ground cinnamon ⓘ
  • 1 (21 ounce) can apple pie filling ⓘ

Instructions

  1. Preheat oven to 375.
  2. Bake pastry shell 15 minutes.
  3. Meanwhile, in small mixer bowl, beat sour cream, sweetened condensed milk, juice concentrate, egg, vanilla and cinnamon until smooth.
  4. Pour into prepared pastry shell; bake 30 minutes or until set.
  5. Cool.
  6. Top with apple filling.
  7. Garnish as desired.
  8. Serve warm or chilled.
  9. Refrigerate leftovers.

Nutrition & Diet Analysis (per serving)

372 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 4.2g 5% DV
Carbs 70.9g 26% DV
Fiber 13.6g 48% DV
Sugar 20.9g 42% DV

Electrolytes

Sodium 155.5mg 7% DV
Potassium 447.5mg 10% DV
Cholesterol 75.3mg 25% DV

Vitamins & Minerals

Vitamin A 56.8mcg 6% DV
Vitamin C 8.4mg 9% DV
Vitamin D 0.1mcg
Calcium 415mg 32% DV
Iron 2.8mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

condensed milk sour cream egg vanilla apple juice concentrate apple pie filling ground cinnamon

You May Also Like

🥗

Romaine Lettuce With Garlic Croutons

VeganVegetarian
389 kcal 5g protein
🥦

Superfoods Greens and Chocolate Smoothie

VegetarianDairy
255 kcal 4.1g protein
🥦

Cheese Bell

VegetarianDairy
403 kcal 19.8g protein
🥦

Cinnamon Roll Biscuits with Sweet Tea Caramel

VegetarianDairy
756 kcal 7.6g protein
🥦

Buttery Stone-Ground Grits

VegetarianDairy
414 kcal 5.8g protein
🥦

Asparagus Ham Quiche Recipe

VegetarianDairy
380 kcal 11.5g protein
Vegetarian recipes → Dairy recipes → All recipes →