Quick & Easy Chicken Cacciatore

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Ingredients

  • 4 boneless skinless chicken breast halves
  • 1 (16 ounce) package frozen onion and three pepper blend, thawed and drained
  • 1 (14 ounce) jar spaghetti sauce
  • 1 cup kraft shredded 2% mozzarella cheese

Instructions

  1. Cook chicken in a large nonstick skillet on medium-high heat 2 minutes on each side. Add vegetables; cover. Cook 5 minutes.
  2. Stir in spaghetti sauce. Simmer 5 minutes on medium heat or until chicken is cooked through (165 degrees).
  3. Top with cheese.

Nutrition & Diet Analysis (per serving)

198 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 12.8g 26% DV
Total Fat 9.9g 13% DV
Carbs 14.7g 5% DV
Fiber 1g 3% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 574.5mg 25% DV
Potassium 210.8mg 4% DV
Cholesterol 31mg 10% DV

Vitamins & Minerals

Vitamin A 60.3mcg 7% DV
Vitamin C 0.6mg 1% DV
Vitamin D 0.1mcg 1% DV
Calcium 189mg 15% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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