Quick Icing

Prep: 10 min

A quick, creamy vanilla icing with a light texture and sweet vanilla flavor, perfect for decorating cakes and cupcakes effortlessly. Suitable for bakers of all skill levels.

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Ingredients

  • 1 small instant vanilla pudding
  • 1 c. milk
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • 3/4 c. Crisco

Instructions

  1. Beat the vanilla pudding and milk on low speed for 2 minutes; set aside.
  2. Mix the sugar, vanilla, and Crisco well.
  3. Add both mixtures together and beat until smooth and fluffy.

Nutrition & Diet Analysis (per serving)

216 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV
Total Fat 2.9g 4% DV
Carbs 31.7g 12% DV
Fiber 1.3g 5% DV
Sugar 18.9g 38% DV

Electrolytes

Sodium 84.3mg 4% DV
Potassium 170.5mg 4% DV
Cholesterol 4mg 1% DV

Vitamins & Minerals

Vitamin A 51.5mcg 6% DV
Vitamin C 13.2mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 112.5mg 9% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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