Quickie Rolls

Name: Quickie Rolls
Prep time: 5 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup self-rising flour, sifted; 2 tablespoons mayonnaise; 1/2 cup milk

Vegetarian Dairy

Prep: 5 min Cook: 15 min Serves: 4 Cuisine: American

Quickie Rolls are soft, savory bread rolls made with self-rising flour and mayonnaise, perfect for a quick snack or breakfast, suited for busy mornings or casual gatherings.

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Ingredients

1 cup self-rising flour, sifted ⓘ
2 tablespoons mayonnaise ⓘ
1/2 cup milk ⓘ

Instructions

Mix the sifted self-rising flour, mayonnaise, and milk until well combined.
Grease a muffin pan and fill each cup halfway with the batter.
Bake at 375°F (190°C) for about 15 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

366 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV

Total Fat 22.4g 29% DV

Carbs 37.2g 14% DV

Fiber 0.8g 3% DV

Sugar 11.6g 23% DV

Electrolytes

Sodium 201.8mg 9% DV

Potassium 93.8mg 2% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 3.9mg 4% DV

Vitamin D 0.4mcg 2% DV

Calcium 108mg 8% DV

Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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