Radish Canapes

Name: Radish Canapes
Yield: 4 servings
Ingredients: 1/2 loaf white bread; 8 oz. cream cheese; 1 bunch fresh radishes, cleaned and chopped in blender; garlic salt to taste; 2 tsp. lemon juice

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1/2 loaf white bread ⓘ
8 oz. cream cheese ⓘ
1 bunch fresh radishes, cleaned and chopped in blender
garlic salt to taste ⓘ
2 tsp. lemon juice ⓘ

Instructions

Mix all together and spread on different shaped bread cutouts: hearts for Valentine's Day, stars for Christmas, etc.
Keep covered and refrigerated until ready to serve the same day.

Nutrition & Diet Analysis (per serving)

156 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV

Total Fat 7.5g 10% DV

Carbs 17.4g 6% DV

Fiber 1.1g 4% DV

Sugar 2.1g 4% DV

Electrolytes

Sodium 447.5mg 19% DV

Potassium 169.3mg 4% DV

Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 75.5mcg 8% DV

Vitamin D 0.1mcg 1% DV

Calcium 48.3mg 4% DV

Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Rosemary Pound Cake

Microwave Mashed Potato Favorite

Mexican Lasagna Rollups

The Best Margaritas

White Chocolate Wonders

Lynn'S Italian Zucchini Pie