Rainy Day Soup
Ingredients
Instructions
- Cook ground beef and onion in frying pan until beef is brown; drain.
- In large boiler, combine beef, onion and peeled and diced potatoes; boil for 20 minutes.
- Add remaining ingredients and boil for 20 minutes.
- Enjoy with cornbread on a cool rainy day.
Nutrition & Diet Analysis (per serving)
269
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).