Raspberry Limeade Granita

Be the first to rate this recipe

Ingredients

  • 1 cup fresh raspberries
  • 1/2 cup fresh lime juice
  • Chilled rum (optional)

Instructions

  1. Process first 3 ingredients and 1 cup cold water in a blender 30 seconds or until smooth. Pour into a 9- x 5-inch loaf pan. Freeze 4 to 5 hours or until ice crystals form, stirring every hour. If desired, top each serving with a shot of chilled rum.

Nutrition & Diet Analysis (per serving)

81 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 0.4g 1% DV
Total Fat 0.2g
Carbs 4.7g 2% DV
Fiber 1.7g 6% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 4.5mg
Potassium 57mg 1% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 8.2mg 9% DV
Calcium 9.3mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →