Red Sparkler

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Ingredients

  • 8 oz. tomato juice
  • juice of 1/2 lime
  • dash each: salt, pepper and celery salt
  • 1/2 tsp. Worcestershire sauce
  • 1/4 tsp. powdered sugar
  • Tabasco sauce to taste

Instructions

  1. Shake well.
  2. Serve in tall glass over ice.
  3. Garnish with celery stalk.
  4. Serves 1.

Nutrition & Diet Analysis (per serving)

129 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.3g
Carbs 32.5g 12% DV
Fiber 0.4g 1% DV
Sugar 28g 56% DV

Electrolytes

Sodium 10240.5mg 100% DV
Potassium 307.5mg 7% DV

Vitamins & Minerals

Vitamin A 27.8mcg 3% DV
Vitamin C 23.5mg 26% DV
Calcium 41.5mg 3% DV
Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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