Ritz Crackers

Be the first to rate this recipe

Ingredients

Instructions

  1. Put it in oven and bake until cheese melts.

Nutrition & Diet Analysis (per serving)

312 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV
Total Fat 21.4g 27% DV
Carbs 17.8g 6% DV
Fiber 0.6g 2% DV
Sugar 2g 4% DV

Electrolytes

Sodium 846.3mg 37% DV
Potassium 155.5mg 3% DV
Cholesterol 36.5mg 12% DV

Vitamins & Minerals

Vitamin A 32.8mcg 4% DV
Vitamin D 0.3mcg 2% DV
Calcium 183mg 14% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Dairy recipes → All recipes →