Riz Au Lait
Ingredients
Instructions
- Lightly grease an oven dish.
- Put the first 4 ingredients in the dish an top with little pieces of butter.
- Put in the oven at 150°C and forget about it for about 1 1/2 hours.
- When taken out of the oven the top should be browned and have a creamy consistency. When it cools down it will get stiffer.
- Enjoy either warm or cold!
Nutrition & Diet Analysis (per serving)
460
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).