Roasted-Buttered Nuts
Ingredients
Instructions
- Preheat the oven to 450 degrees.
- Toss the nuts in a bowl, with the above ingredients.
- Place on baking sheet and roast, shaking occasionally, until lightly browned, about 10 minutes.
- Cool before serving.
Nutrition & Diet Analysis (per serving)
346
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Peanut
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).