Rosy Red Fruit Compote
Ingredients
Instructions
- Prepare fruit and refrigerate separately up to one day before using.
- One hour before serving, toss fruit with PAMA, mint and add sugar to taste.
- Refrigerate until serving.
- To Serve: Put fruit into parfait or tulip glass and add a sprig of mint.
Nutrition & Diet Analysis (per serving)
190
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).