Run For The Roses Punch

Prep: 10 min Cuisine: American

A vibrant, refreshing punch with tropical pineapple, lime, and a hint of mint, perfect for parties and gatherings with a sweet, citrusy kick and a cool, minty finish.

Be the first to rate this recipe

Ingredients

  • 16 oz. can pineapple juice
  • 12 oz. can frozen limeade concentrate, thawed
  • 2 c. water
  • 1 c. rum
  • 1 c. peppermint schnapps
  • green liquid food color
  • 12 oz. can lemon/lime soft drink (2 cans)
  • fresh mint

Instructions

  1. In a 3-quart container, combine pineapple juice, limeade concentrate, water, rum, and peppermint schnapps.
  2. Tint the mixture green with liquid food color.
  3. Cover and refrigerate until chilled.
  4. Just before serving, add lemon-lime soft drinks to the mixture.
  5. Garnish with fresh mint.

Tips & Substitutions

For a refreshing twist, try substituting the rum with a light vodka or using a non-alcoholic rum alternative for a mocktail version. Adjust the sweetness by adding more limeade or using soda water instead of lemon-lime soft drinks. Fresh lime slices can enhance the flavor and presentation. For a fun garnish, consider adding colorful cocktail umbrellas.

Serving Suggestions

Serve this vibrant punch in a large bowl or pitcher with ice for a festive gathering. It pairs beautifully with light appetizers such as shrimp cocktail or fruit platters. For a complete experience, consider offering it alongside dishes like Amish Chops or other hearty fare. Garnish individual glasses with fresh mint for a touch of elegance.

Storage & Reheating

Store any leftover punch in an airtight container in the refrigerator for up to 2 days. If you’ve already added the lemon-lime soft drink, consume it within 24 hours for the best fizz. To refresh the punch, consider adding a splash of freshly made lemonade before serving again.

Nutrition & Diet Analysis (per serving)

Each serving of Run For The Roses Punch contains roughly 92 calories, with 0g protein, 22g carbohydrates, and 0g fat. It is an excellent source of vitamin C (33% of the Daily Value).

92 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 0.4g 1% DV
Total Fat 0.2g
Carbs 22.4g 8% DV
Fiber 0.2g 1% DV
Sugar 20.1g 40% DV

Electrolytes

Sodium 7.2mg
Potassium 120.8mg 3% DV
Cholesterol 0.2mg

Vitamins & Minerals

Vitamin C 29.3mg 33% DV
Calcium 21.6mg 2% DV
Iron 0.2mg 1% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this punch in advance?

Yes, you can prepare the base of the punch (pineapple juice, limeade, water, rum, and schnapps) a few hours ahead and refrigerate it. Just add the lemon-lime soft drink before serving to keep it bubbly and fresh. This makes it perfect for parties or gatherings.

Can I use a different type of alcohol?

Absolutely! If rum isn't your preference, you can swap it for vodka, gin, or even a flavored liqueur like coconut or peach schnapps. Each option will give the punch a unique twist, allowing you to customize it to your taste.

Is this punch suitable for kids?

To create a non-alcoholic version for kids, simply omit the rum and peppermint schnapps. Increase the amount of limeade and add extra soda for sweetness. This version maintains the refreshing taste and vibrant color, making it a fun drink for all ages.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →