Amish Chops
Amish Chops features tender pork chops baked in a savory mushroom and ketchup sauce, complemented by onions and Worcestershire for a hearty, comforting meal perfect for family dinners.
Ingredients
Instructions
- Mix the mushroom soup, ketchup, Worcestershire sauce, and chopped onion well.
- Place the pork chops in a baking dish.
- Pour the sauce mixture over the chops.
- Bake at 375°F for 2 hours.
Nutrition & Diet Analysis (per serving)
121
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).