Salad Dressing For Various Salads
A creamy, sweet and tangy salad dressing perfect for cabbage slaw, carrot salad, and apple salad, adding a smooth, flavorful finish to a variety of fresh veggie dishes.
Ingredients
Instructions
- Stir the mayonnaise, sugar, and vinegar together well.
- Let the dressing set in the refrigerator for a few hours for best flavor.
- Use to dress cabbage slaw, carrot salad, or apple salad.
Tips & Substitutions
For a creamier texture, consider adding a tablespoon of sour cream or Greek yogurt. If you're looking for a lighter dressing, you can substitute half of the mayonnaise with Greek yogurt or use a vegan mayonnaise for a plant-based option. Adjust the sugar to your taste; honey or agave syrup can work as alternatives. This dressing pairs beautifully with Norwegian Coleslaw for a refreshing twist.
Serving Suggestions
This versatile dressing is perfect for cabbage slaw, carrot salad, or apple salad. For a delightful meal, serve it alongside grilled chicken or as a dip for fresh veggies. It also complements dishes like Raspberry Spinach Salad beautifully. Consider pairing it with whole grain crackers or a light, crusty bread for a complete experience.
Storage & Reheating
Store any leftover dressing in an airtight container in the refrigerator for up to one week. Before using, give it a good stir as some separation may occur. Avoid freezing, as the mayonnaise may change texture. When serving again, you can add a splash of vinegar or a bit of water to thin it out if it has thickened.
Nutrition & Diet Analysis (per serving)
Each serving of Salad Dressing For Various Salads contains roughly 184 calories, with 1g protein, 17g carbohydrates, and 12g fat. It is a good source of vitamin C (12% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I adjust the sweetness of the dressing?
Absolutely! You can increase or decrease the amount of sugar based on your preference. If you prefer a less sweet dressing, start with half the sugar and taste as you go, adding more until it meets your liking.
Is this dressing suitable for vegan diets?
Yes, you can easily make this dressing vegan by substituting the mayonnaise with a vegan mayo. This allows you to enjoy the same creamy texture and flavor without using any animal products.
How long can I keep this dressing in the fridge?
You can store this salad dressing in the refrigerator for up to one week. Just make sure it's in a sealed container to maintain freshness, and give it a quick stir before each use as it may separate over time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).