Sausage-Cheese Chips
Cheesy sausage-topped tortilla chips with green chilies create a flavorful, savory snack perfect for parties, game days, or casual gatherings, offering a spicy, cheesy crunch.
Ingredients
Instructions
- Coarsely chop the fully cooked kielbasa sausage and set aside.
- Arrange the tortilla chips on a greased 12-inch pizza pan.
- Sprinkle the chopped sausage and shredded mozzarella cheese evenly over each chip, then top with the drained green chilies.
- Bake uncovered at 375°F until the cheese melts, about 3 to 5 minutes.
Nutrition & Diet Analysis (per serving)
190
kcal
9% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).