Sausage Hots

Dairy
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Ingredients

  • 1 lb. hot or sweet sausage ⓘ
  • 6 to 10 oz. pkg. sharp cheese
  • 3 c. Bisquick baking mix ⓘ
  • fresh parsley ⓘ

Instructions

  1. Remove skin from sausage.
  2. Cook and crumble. Mix all ingredients and shape into small balls. Bake at 375° for 15 to 20 minutes.
  3. Serve hot.

Nutrition & Diet Analysis (per serving)

208 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 17.9g 36% DV
Total Fat 11.9g 15% DV
Carbs 11.7g 4% DV
Fiber 8.2g 29% DV
Sugar 0.1g

Electrolytes

Sodium 401.3mg 17% DV
Potassium 1642.5mg 35% DV
Cholesterol 32.3mg 11% DV

Vitamins & Minerals

Vitamin A 65.8mcg 7% DV
Vitamin C 37.3mg 41% DV
Vitamin D 0.3mcg 1% DV
Calcium 228mg 18% DV
Iron 13.8mg 77% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sharp cheese parsley sweet sausage

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