Shera Jello Mold

Prep: 20 min

A vibrant and creamy lime-flavored gelatin mold with a smooth sour cream topping, perfect for festive gatherings or light desserts. Its refreshing citrus flavor and silky texture make it a delightful treat for guests of all ages, adding a colorful and tangy touch to any meal.

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Ingredients

  • 2 (3 oz.) packages lime gelatin
  • 1/2 pint sour cream
  • 2 cups boiling water

Instructions

  1. Mix the lime gelatin with boiling water until completely dissolved.
  2. Chill the mixture until it becomes thick but not fully set.
  3. Whip the thickened gelatin until frosty and light.
  4. Add sour cream and mix well.
  5. Chill the mold until ready to serve.

Nutrition & Diet Analysis (per serving)

36 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV
Total Fat 0.4g
Carbs 6.9g 3% DV
Fiber 0.4g 2% DV
Sugar 0.2g

Electrolytes

Sodium 53mg 2% DV
Potassium 49.8mg 1% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 18.3mcg 2% DV
Calcium 33.5mg 3% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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