Shorten Bread

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Ingredients

  • 1 c. butter
  • 2 c. flour
  • 6 Tbsp. 10-X sugar

Instructions

  1. Cream butter with 10-X sugar.
  2. Gradually add flour.
  3. Bake at 300° for 25 minutes.
  4. Immediately remove from cookie sheet and roll in 10-X sugar or combination of 10-X sugar and coconut or ground nuts.
  5. Double for a nice batch.

Nutrition & Diet Analysis (per serving)

340 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 25.3g 32% DV
Carbs 25g 9% DV
Fiber 1.8g 6% DV
Sugar 0.1g

Electrolytes

Sodium 2.8mg
Potassium 88.5mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 9.8mg 1% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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