Simple Egg Salad

Name: Simple Egg Salad
Yield: 4 servings
Ingredients: 6 hard-cooked eggs, chopped; 1/4 cup chopped cucumber; 3 tablespoons ranch dressing; 1 tablespoon mustard; salt and ground black pepper to taste

Vegetarian

Be the first to rate this recipe

Ingredients

6 hard-cooked eggs, chopped ⓘ
1/4 cup chopped cucumber ⓘ
3 tablespoons ranch dressing ⓘ
1 tablespoon mustard ⓘ
salt and ground black pepper to taste ⓘ

Instructions

Combine eggs, cucumber, ranch dressing, mustard, salt, and black pepper in a bowl.

Nutrition & Diet Analysis (per serving)

141 kcal 7% DV

Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV

Total Fat 2.2g 3% DV

Carbs 29g 11% DV

Fiber 0.7g 3% DV

Sugar 2g 4% DV

Electrolytes

Sodium 10047.5mg 100% DV

Potassium 239.3mg 5% DV

Cholesterol 66.3mg 22% DV

Vitamins & Minerals

Vitamin A 148.8mcg 17% DV

Vitamin C 7.2mg 8% DV

Calcium 108.5mg 8% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Cranberry, Onion and Apricot Confit

Creamy Oatmeal Pudding With Vanilla Sauce

The County Fair Fix

Favorite Strawberry Ice Cream

Basil Focaccia

falafel for charishma