Simple Marinated Chicken

Be the first to rate this recipe

Ingredients

  • 4 boneless skinless chicken breast halves
  • 1/4 cup soy sauce
  • 1/3 cup mayonnaise
  • 4 teaspoons distilled white vinegar
  • 1 large garlic clove, pressed
  • ground black pepper, to taste

Instructions

  1. Combine soy sauce, mayonnaise, vinegar and garlic in a large plastic food storage bag.
  2. Add chicken and marinate 20 minutes, turning occasionally.
  3. Broil chicken 7 minutes each side, or until cooked through.
  4. Sprinkle with pepper.

Nutrition & Diet Analysis (per serving)

366 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 10.8g 22% DV
Total Fat 25g 32% DV
Carbs 29.2g 11% DV
Fiber 7.1g 25% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 2226mg 97% DV
Potassium 563.8mg 12% DV
Cholesterol 12.8mg 4% DV

Vitamins & Minerals

Vitamin A 10.5mcg 1% DV
Vitamin C 0.1mg
Vitamin D 0.1mcg
Calcium 127.8mg 10% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Chicken recipes → All recipes →