Simple Spinach Salad
Ingredients
Instructions
- Snip spinach and lettuce leaves.
- Snip olives.
- Cut off a hunk of cheese, and cut into crumbles.
- Add olives and cheese to lettuce in a large serving bowl.
- Toss lightly then drizzle favorite dressing or let each diner add at the table.
- Options: use Swiss chard instead of spinach. Try Romaine, red leaf or other specialty lettuces.
- Other olives could be substituted for the Kalamata (but not recommended---this was SO good with the Kalamata).
Nutrition & Diet Analysis (per serving)
111
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).