Sliced Orange Dessert
A vibrant and refreshing orange dessert with a hint of almond liqueur, perfect for summer gatherings or elegant brunches, offering a balance of sweetness and citrus zest.
Ingredients
Instructions
- Peel the oranges and remove all the white pith.
- Slice the oranges into 1/3-inch thick slices.
- Arrange the orange slices overlapping on a serving platter.
- Sprinkle walnut halves over the orange slices.
- In a saucepan, heat the sugar, Amaretto, and water until the sugar dissolves and the syrup thickens slightly.
- Remove from heat and allow the syrup to cool.
- Pour the cooled syrup over the arranged oranges.
- Cover with plastic wrap and refrigerate until ready to serve.
Nutrition & Diet Analysis (per serving)
34
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).