So Easy Sweet Pickles
Sweet pickles with a tangy sugary glaze, perfect as a snack or condiment, appealing to those who love crunchy, flavorful preserves with a hint of vinegar.
Ingredients
Instructions
- Pour off all juice from a quart jar of dill pickles.
- Do not wash the pickles.
- Slice pickles thin.
- Add sugar and vinegar to the sliced pickles.
- Sit for 3 days, turning every time you pass the icebox during the first day or two.
Nutrition & Diet Analysis (per serving)
32
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).