Sparkling Fruit

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Ingredients

  • 3 medium peaches
  • 2 c. sliced strawberries
  • 2 c. blueberries
  • 2 c. melon balls
  • 3 medium bananas
  • 1 (25.6 oz.) bottle pink sparkling catawaba
  • grape juice, chilled

Instructions

  1. Slice peaches into bowl.
  2. Top with other fruit.
  3. Cover and refrigerate.
  4. Just before serving, slice bananas into fruit mixture.
  5. Pour catawaba over fruit and serve. Makes 10 portions.

Nutrition & Diet Analysis (per serving)

189 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV
Total Fat 0.3g
Carbs 48.2g 18% DV
Fiber 1.5g 5% DV
Sugar 35.6g 71% DV

Electrolytes

Sodium 21.5mg 1% DV
Potassium 217.8mg 5% DV

Vitamins & Minerals

Vitamin A 25.3mcg 3% DV
Vitamin C 10.6mg 12% DV
Calcium 9.5mg 1% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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