Speckled Coconut Cake

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Ingredients

  • 1 box white cake mix
  • 1 1/4 c. water
  • 2 whole eggs
  • 1/3 c. oil

Instructions

  1. Preheat oven to 350 degrees. Grease and lightly flour three 9-inch cake pans.
  2. Combine all ingredients and beat until smooth. Spoon into prepared pans and bake for 25 to 28 minutes or until a toothpick inserted into center comes out clean. Remove from pans immediately and cool on rack.

Nutrition & Diet Analysis (per serving)

423 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 28.7g 37% DV
Carbs 40.6g 15% DV
Fiber 0g
Sugar 0g

Electrolytes

Sodium 135.8mg 6% DV
Potassium 172.3mg 4% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 66mg 5% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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