Spiced Oranges
Ingredients
Instructions
- Cut oranges into 1/4-inch slices.
- Simmer in water to cover for 1 1/2 hours.
- Drain well.
- Combine vinegar, sugar, cinnamon sticks and cloves in a large pan.
- Bring to boil; boil 5 minutes. Add orange slices; boil until clear, about 1/2 hour.
- Good served with turkey, pork or lamb.
Nutrition & Diet Analysis (per serving)
107
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).