Sprinkle S’More Dips
Ingredients
Instructions
- Lay out a sheet of parchment paper on a baking sheet.
- In a medium bowl, melt chocolate chips. Dip each piece of graham cracker into the chocolate and lay on the parchment paper. Decorate with marshmallows and sprinkles.
- Place the baking sheet in the freezer for approximately 2 hours to harden. Enjoy!
Nutrition & Diet Analysis (per serving)
347
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).