Star Fruit Steak

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Ingredients

  • 1 1/4 pounds beef sirloin steak
  • 1/3 cup Worcestershire sauce
  • 1 teaspoon ground black pepper
  • 1 teaspoon seasoning salt
  • 1 carambola (star fruit), cut into 1/3 inch slices

Instructions

  1. Place the beef sirloin steak in a medium dish and cover with Worcestershire sauce. Sprinkle with ground black pepper and seasoning salt, adjusting the amounts to taste. Place star fruit slices around the steak. Cover and marinate in the refrigerator approximately 4 hours, turning steak once.
  2. Preheat an outdoor grill for high heat and lightly oil grate.
  3. Cook steak 3 to 5 minutes per side on the prepared grill, or to desired doneness.

Nutrition & Diet Analysis (per serving)

140 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV
Total Fat 4.1g 5% DV
Carbs 22.5g 8% DV
Fiber 7g 25% DV
Sugar 3.7g 7% DV

Electrolytes

Sodium 10033mg 100% DV
Potassium 646.3mg 14% DV
Cholesterol 18.8mg 6% DV

Vitamins & Minerals

Vitamin A 8.8mcg 1% DV
Vitamin C 11.9mg 13% DV
Calcium 150.3mg 12% DV
Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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