Strawberry Fruit Ice
Ingredients
Instructions
- Mix the juices, sugar, fruits and yogurt; put in freezer until almost set.
- Beat with mixer on high speed until creamy and fluffy.
- Cover and return to freezer.
- If fruit ice is made ahead of time, must be rebeaten, then put in the freezer for a little while.
- Makes 8 servings.
Nutrition & Diet Analysis (per serving)
189
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).