Strawberry Rice
Ingredients
Instructions
- Mix jello according to directions on package.
- When set, add rice, granulated sugar and vanilla.
- Mix well until blended.
- Fold in strawberries.
- Whip cream with powdered sugar until stiff. Fold into gelatin mixture.
- Chill several hours or overnight. Serves 10 to 12.
Nutrition & Diet Analysis (per serving)
466
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).