Stuffed Avacado
Ingredients
Instructions
- Cut the avocado half way between the middle (where you would normally cut it) and the edge.
- scoop out all of the avocado with a spoon, and put it in a bowl
- DO NOT throw away the avocado skin.
- throw the seed away.
- mash it up (just like you would with guacamole).
- chop up the cilantro.
- add salsa, cilantro, lemon juice, and 1/2 of the bacon.
- add salt to taste.
- continue stiring and mashing until well combined.
- take the mixture and put it back into the avacodo skin.
- top with the remaining bacon and serve.
- ENJOY!
Nutrition & Diet Analysis (per serving)
281
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).