Summer Spaghetti
Summer Spaghetti is a vibrant and refreshing dish perfect for warm weather gatherings. The combination of zesty seasoning and fresh vegetables creates a light yet flavorful meal. Ideal for picnics or barbecues, it can easily be customized to suit your personal taste.
Ingredients
- 1 lb. very thin spaghetti
- 1/2 bottle McCormick Salad Supreme seasoning ⓘ
Instructions
- Prepare spaghetti per package instructions.
- Drain the spaghetti.
- Melt a little butter into the spaghetti.
- Marinate the spaghetti overnight in Salad Supreme and Zesty Italian dressing.
- Just before serving, add cucumbers, tomatoes, green peppers, mushrooms, olives, or any other desired ingredients.
Tips & Substitutions
For the best flavor, allow the spaghetti to marinate overnight. If you prefer a lighter dish, replace the butter with olive oil. You can easily customize the salad by using different vegetables or even adding proteins like grilled chicken or shrimp. For a vegetarian version, ensure the dressing is free from animal products. This recipe is a fantastic way to enjoy a Cold Spaghetti Salad during hot summer months.
Serving Suggestions
This Summer Spaghetti pairs beautifully with grilled meats or as a side dish to Baked Zesty Italian Chicken. You can also serve it at picnics, barbecues, or potlucks. Consider adding a sprinkle of feta cheese or fresh herbs for extra flavor. For a complete meal, serve it alongside a crisp green salad or some garlic bread.
Storage & Reheating
Store any leftover spaghetti in an airtight container in the refrigerator. It will keep well for up to 3 days. To reheat, you can microwave it for a minute or two, but for best results, enjoy it cold as a refreshing Spaghetti Salad. Just give it a good stir to redistribute the dressing before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Summer Spaghetti contains roughly 105 calories, with 0g protein, 5g carbohydrates, and 9g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Absolutely! In fact, this dish tastes even better when made ahead. Prepare the spaghetti and toss it with the Salad Supreme and dressing the night before. Just remember to add any fresh vegetables just before serving to maintain their crunch and color.
What can I substitute for Salad Supreme?
If you don't have Salad Supreme on hand, you can create a similar flavor profile by mixing equal parts Italian seasoning, garlic powder, and onion powder. This will still give you that herby, zesty flavor that complements the spaghetti.
Is this recipe suitable for vegans?
Yes, this recipe can be easily adapted for vegan diets. Use a vegan butter or olive oil instead of regular butter and ensure that the dressing you choose is vegan. This makes for a great addition to any vegan recipes collection!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).