Sunshine On A Cloud(Method: Fireless)

Prep: 10 min Serves: 8 Cuisine: American

A light, no-bake dessert featuring sweet pound cake topped with whipped topping and juicy peach halves, perfect for a quick, refreshing treat for summer gatherings.

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Ingredients

  • 1 pound cake
  • 1 (16 oz.) can peach halves

Instructions

  1. Slice the pound cake into 8 portions.
  2. Top each slice with a heaping tablespoonful or two of nondairy whipped topping.
  3. Press a peach half, round side up, into the topping on each slice.

Nutrition & Diet Analysis (per serving)

65 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 0.2g
Carbs 14.5g 5% DV
Fiber 0.4g 1% DV
Sugar 0g

Electrolytes

Sodium 187.3mg 8% DV
Potassium 23.3mg

Vitamins & Minerals

Calcium 35mg 3% DV
Iron 0.1mg 1% DV
Diet fit Low-carb Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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