Taco Dip(Easy And Delicious)

Prep: 10 min Cook: 10 min Serves: 6 Cuisine: Mexican

Creamy and flavorful taco dip combines cream cheese and chili, topped with cheese for a quick, crowd-pleasing appetizer perfect for parties and snacks.

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Ingredients

  • 8 oz. cream cheese
  • 1 can Hormel chili

Instructions

  1. Spread softened cream cheese in the bottom of a 9 x 9-inch glass dish.
  2. Top and spread with Hormel chili.
  3. Sprinkle shredded cheese over the chili layer.
  4. Bake or microwave until the cheese has melted.
  5. Serve with nacho chips.

Nutrition & Diet Analysis (per serving)

74 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 7.2g 9% DV
Carbs 0.9g
Fiber 0g
Sugar 0.9g 2% DV

Electrolytes

Sodium 109mg 5% DV
Potassium 28mg 1% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 75.5mcg 8% DV
Vitamin D 0.1mcg 1% DV
Calcium 17.8mg 1% DV
Iron 0.3mg 2% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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