Tapioca Fruit Pudding

Name: Tapioca Fruit Pudding
Yield: 4 servings
Ingredients: 2 pkg. Americana tapioca (Jell-O brand) pudding mix; 1 can pineapple chunks; 2 cans mandarin oranges; 3 bananas, sliced; some extra orange or pineapple juice, if needed

Vegan Vegetarian

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Ingredients

2 pkg. Americana tapioca (Jell-O brand) pudding mix ⓘ
1 can pineapple chunks ⓘ
2 cans mandarin oranges ⓘ
3 bananas, sliced ⓘ
some extra orange or pineapple juice, if needed ⓘ

Instructions

Dissolve pudding mix in 3 cups juice (drained and saved from fruit).
Bring slowly to boil until clear.
Refrigerate until cool.
Add fruit.
Chill.
Serve with whipped cream.

Nutrition & Diet Analysis (per serving)

160 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV

Total Fat 0.2g

Carbs 40.4g 15% DV

Fiber 1.3g 5% DV

Sugar 10.3g 21% DV

Electrolytes

Sodium 3mg

Potassium 170.3mg 4% DV

Vitamins & Minerals

Vitamin A 11.5mcg 1% DV

Vitamin C 16.8mg 19% DV

Calcium 15mg 1% DV

Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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