Tavern Meat

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Ingredients

  • 3 lbs hamburger
  • 1 onion, chopped fine
  • 1 (10 3/4 ounce) can chicken gumbo soup
  • 1 (10 3/4 ounce) can tomato soup
  • salt and pepper

Instructions

  1. Brown hamburger and onion.
  2. Add soups.
  3. Simmer slowly.
  4. Serve on hamburger buns or with hot dogs.

Nutrition & Diet Analysis (per serving)

161 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 7.3g 9% DV
Carbs 19.1g 7% DV
Fiber 1.6g 6% DV
Sugar 3.8g 8% DV

Electrolytes

Sodium 10057.2mg 100% DV
Potassium 153.5mg 3% DV
Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 6.3mcg 1% DV
Vitamin C 4.7mg 5% DV
Calcium 47.5mg 4% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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