Tea Syrup
Tea syrup offers a versatile sweetener with deep, aromatic tea flavors, perfect for drizzling over desserts, adding to beverages, or using in baking. Its rich taste enhances both sweet and savory dishes, making it a delightful addition for tea lovers and culinary enthusiasts seeking a unique homemade syrup.
Ingredients
Instructions
- Bring water to a boil in a pot.
- Remove from heat and add loose tea leaves. Cover and let steep for 20 minutes.
- Strain the tea leaves to extract the infused liquid.
- Pour the strained tea over sugar and stir until the sugar dissolves completely.
Nutrition & Diet Analysis (per serving)
24
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).