Texas Brag

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Ingredients

  • 1 can cherry pie filling
  • 1 small can crushed pineapple
  • 1 can coconut
  • 1 c. pecans
  • 1 box yellow cake mix
  • 1 stick butter, melted

Instructions

  1. Put first 5 ingredients in pan in this order; pour melted butter over cake mix.
  2. Bake at 350° until brown.

Nutrition & Diet Analysis (per serving)

621 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 52.8g 68% DV
Carbs 36.7g 13% DV
Fiber 5.5g 20% DV
Sugar 4.8g 10% DV

Electrolytes

Sodium 159.3mg 7% DV
Potassium 262.8mg 6% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 4.5mcg 1% DV
Vitamin C 3.6mg 4% DV
Calcium 66mg 5% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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