Texas Dry Rub

VeganVegetarian
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Ingredients

  • 2 tablespoons paprika ⓘ
  • 2 tablespoons brown sugar (light or dark) ⓘ
  • 1 tablespoon chili powder ⓘ
  • 1 tablespoon kosher salt (or sea salt) ⓘ
  • 1 tablespoon fresh ground pepper ⓘ
  • 2 teaspoons garlic granules ⓘ
  • 2 teaspoons granulated onion ⓘ
  • 1 teaspoon ground cumin ⓘ

Instructions

  1. Mix all ingredients in a bowl.
  2. Store in a air tight jar.

Nutrition & Diet Analysis (per serving)

549 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 17.1g 34% DV
Total Fat 20.9g 27% DV
Carbs 96.4g 35% DV
Fiber 27.6g 98% DV
Sugar 31.6g 63% DV

Electrolytes

Sodium 10705.8mg 100% DV
Potassium 1928.5mg 41% DV

Vitamins & Minerals

Vitamin A 1012.5mcg 100% DV
Vitamin C 2.8mg 3% DV
Vitamin D 0.1mcg
Calcium 524.5mg 40% DV
Iron 30mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

fresh ground pepper ground cumin brown sugar chili powder onion kosher salt paprika garlic

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