Thanksgiving Berry Ring

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Ingredients

  • 2 pkg (3oz) Jello,dark cherry
  • 2 c boiling water
  • 1 cans(16oz)dark pitted cherries,drain,juice save
  • 1 can(16oz) cranberries,drained
  • i can mandarin oranges(or 2 )
  • 1 can (8oz),drained
  • 1 cup chopped walnuts
  • Dressing;

Instructions

  1. Dissolve jelloin boiling water;add reserve juice from cherries for other 2 cups of liquid .
  2. Pour into 9 x 11 pyrex . add canned fruit blend
  3. chilled and top with mixed dressing

Nutrition & Diet Analysis (per serving)

336 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 25.3g 32% DV
Carbs 24.7g 9% DV
Fiber 2.7g 10% DV
Sugar 8.1g 16% DV

Electrolytes

Sodium 463.8mg 20% DV
Potassium 219mg 5% DV
Cholesterol 11.3mg 4% DV

Vitamins & Minerals

Vitamin A 19.8mcg 2% DV
Vitamin C 1mg 1% DV
Calcium 68.3mg 5% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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