The Cherry Thing
Ingredients
Instructions
- Spray a 9 x 13-inch cake pan with Pam.
- Put cherry pie filling in pan, then pour crushed pineapple over the cherries.
- Spread evenly over pan.
- Sprinkle dry cake mix over the cherries and pineapple as evenly as you can.
- Melt margarine and pour over cake mix.
- Sprinkle the nuts over the cake mix.
- Bake for 1 hour at 350° and 10 minutes at 375° or until done.
Nutrition & Diet Analysis (per serving)
377
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).