The Chihuahua

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Ingredients

  • Fresh lime wedge (optional)
  • Margarita salt (optional)
  • 2/3 cup ruby red grapefruit juice
  • 1/3 cup blanco (white) tequila (such as Sauza Blanco)
  • 1 tablespoon fresh lime juice
  • Dash of hot sauce

Instructions

  1. Rub rim of a chilled margarita glass with lime wedge, and dip rim in salt to coat, if desired. Combine all ingredients in a cocktail shaker, add ice, and shake well. Serve over ice in prepared glass.

Nutrition & Diet Analysis (per serving)

104 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 6.3g 8% DV
Carbs 8g 3% DV
Fiber 0.9g 3% DV
Sugar 4.1g 8% DV

Electrolytes

Sodium 10532.8mg 100% DV
Potassium 137.3mg 3% DV
Cholesterol 17.5mg 6% DV

Vitamins & Minerals

Vitamin A 43.5mcg 5% DV
Vitamin C 39.9mg 44% DV
Vitamin D 0.2mcg 1% DV
Calcium 194.3mg 15% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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