The Veiled Insult

VeganVegetarian
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Ingredients

  • 1 1/2 ounces Benedictine ⓘ
  • 1/2 ounce sour cherry liqueur, preferably Leopold Bros. Michigan Tart Cherry liqueur
  • 1/4 ounce Fernet-Branca (bitter Italian digestif)
  • 3/4 ounce fresh lemon juice ⓘ
  • 1/2 ounce fresh orange juice
  • 4 dashes of Angostura bitters
  • Ice, plus 1 large ice cube for serving ⓘ

Instructions

  1. In a cocktail shaker, combine the Benedictine, sour cherry liqueur, Fernet-Branca, citrus juices and bitters.
  2. Fill the shaker with ice and shake well.
  3. Strain into a chilled rocks glass over the large ice cube.
  4. Pinch the twist over the drink and discard, then garnish with the mint sprig.

Nutrition & Diet Analysis (per serving)

67 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV
Total Fat 1.8g 2% DV
Carbs 11.2g 4% DV
Fiber 0.2g 1% DV
Sugar 8.9g 18% DV

Electrolytes

Sodium 25mg 1% DV
Potassium 74mg 2% DV
Cholesterol 3.8mg 1% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 7.9mg 9% DV
Calcium 44.5mg 3% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

lemon juice orange juice mint

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