Tomato Preserves
Sweet and tangy tomato preserves with a hint of cinnamon, perfect for spreading on toast or serving alongside cheeses. A delightful spread for any season.
Ingredients
Instructions
- Wash and dry the yellow tomatoes; slice or chunk and remove seeds if desired.
- Layer the tomatoes and sugar in a kettle; let stand until the sugar is dissolved.
- Cook for a few minutes.
- Add thinly sliced lemon (remove seeds) and salt; cook until thick, stirring often.
- Optional: add cinnamon if desired.
- Put the hot preserves into clear, sterilized jars and seal.
Nutrition & Diet Analysis (per serving)
165
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).