Tomato Smoothie -

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Ingredients

  • 2 cups tomatoes, chopped
  • 1/2 cup tomato juice
  • 1/4 cup apple juice
  • 1/2 cup carrot, chopped
  • 1/4 cup celery, chopped
  • 1/2 teaspoon Tabasco sauce (or hot sauce) (optional)

Instructions

  1. Put all ingredients into blender. Blend until smoothie consistency is reached and serve cold.

Nutrition & Diet Analysis (per serving)

114 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 0.7g 1% DV
Carbs 26g 9% DV
Fiber 6.8g 24% DV
Sugar 14.2g 28% DV

Electrolytes

Sodium 387.5mg 17% DV
Potassium 865.8mg 18% DV

Vitamins & Minerals

Vitamin A 908mcg 100% DV
Vitamin C 40.4mg 45% DV
Calcium 73.8mg 6% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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